Pasture‑raised pork jowl end and pieces — USDA certified, rotationally grazed on our regenerative pastures in Bullard, TX. Rich, flavorful, and versatile: perfect for crisping as bacon, rendering for cooking fat, or adding savory depth to beans, greens, and soups. Packaged in approximately 1 lb vacuum‑sealed portions for freshness. Raised without routine antibiotics, humanely managed, and produced to support healthier soil and stronger local food systems.
Pasture‑raised pork jowl end and pieces — USDA certified, rotationally grazed on our regenerative pastures in Bullard, TX. Rich, flavorful, and versatile: perfect for crisping as bacon, rendering for cooking fat, or adding savory depth to beans, greens, and soups. Packaged in approximately 1 lb vacuum‑sealed portions for freshness. Raised without routine antibiotics, humanely managed, and produced to support healthier soil and stronger local food systems.
